India has made a remarkable mark on the global stage at WorldSkills 2024 in Lyon, France, by winning 4 prestigious Bronze medals in Patisserie and confectionery- Ashwitha Police, Industry 4.0- Dhrumilkumar Dhirendrakumar Gandhi and Sathyajith Balakrishnan, Hotel Reception- Joethir Adithya Krishnapriya Ravikumar, and Renewable Energy- Amaresh Kumar Sahu. In addition, the Indian delegation earned 12 Medallions of Excellence, a testament to their exceptional skills and consistent performance across various trades.
Ashwitha Police who contested in Patisserie and confectionery also won the Best of Nation Award becoming the most outstanding competitor from Team India. Her journey began with a childhood fascination for creating sweets, inspired by TV shows, and has blossomed into a pursuit of culinary excellence. A student at Dr. Ambedkar Open University, Telangana, she honed her skills under Chef Vinesh Johny’s mentorship. Ashwitha’s success highlights the growing prominence of Indian culinary talent on the global stage, inspiring aspiring chefs across the country.
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